Wednesday, August 13, 2008

Zen 15

Here's your recipe for the day:

Laura's Easy Hamburger Cone Things


6-8 flat bottomed edible ice cream cones

1. Preheat oven to a suitable hamburger-safe tempurature.

2. Mix the hamburger with some bread crumbs and an egg (sorry we forgot to put the bread crumbs and the egg in the ingredients section...oops.)

3. Put a handful of the hamburger mixture in each of the ice cream cones.

4. Bake meated-cones until they're not pink anymore.

5. Use ketchup for icing and add sprinkles! (also not in the ingredients section, these are optional)

6. Enjoy!

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